Che Ba Mau
A sweet dessert with layers of beans, jelly, and coconut milk.
Soft rice cakes topped with dried shrimp and scallions, served with fish sauce.
Chewy dumplings filled with shrimp and pork, wrapped in banana leaves.
Tender beef cubes stir-fried with garlic and onions, served with rice.
Fish braised in a sweet and savory caramel sauce, served in a clay pot.
Small crispy pancakes topped with shrimp and green onions, served with fish sauce.
A tangy soup with fish, pineapple, tomatoes, and herbs.
Flavorful grilled pork sausages served with rice paper and fresh herbs.
A flavorful broth with rice noodles, tender beef slices, and fresh herbs.
Thin rice rolls filled with minced pork and mushrooms, served with fish sauce.
Turmeric-infused noodles with shrimp, pork, and fresh herbs, served with a savory broth.
A spicy and flavorful beef noodle soup with lemongrass and chili oil.
Crispy crepes filled with shrimp, pork, and bean sprouts, served with fresh herbs and dipping sauce.
A traditional dish of broken rice served with grilled pork, pickled vegetables, and fish sauce.
Crispy fried rolls filled with a mixture of pork, vegetables, and glass noodles.
Grilled pork served with rice vermicelli, fresh herbs, and a tangy dipping sauce.
Rice paper rolls filled with shrimp, pork, fresh vegetables, and herbs, served with dipping sauce.
A crispy baguette filled with savory meats, pickled vegetables, and fresh herbs.
Category for Beverages
Strong Vietnamese coffee mixed with sweetened condensed milk and served over ice.
Refreshing iced tea served with a hint of jasmine or lotus flavor.